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Careers

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Working with Us

Our restaurant portfolio currently includes eight restaurants worldwide, one in London (Aulis ), four in the Lake District (L'Enclume, Rogan & Co, Aulis Cartmel and Henrock), one in Hong Kong (Roganic ), one in Malta (ION Harbour) and one in Thailand (Aulis Phuket*). With a total of nine Michelin Stars and two Green Michelin Stars, and various prestigious awards and accolades, the Simon Rogan restaurant group has solidified its position as one of the world's leading hospitality institutions.

Workplace & culture

Joining us will enable you to work in our acclaimed restaurants with our friendly and welcoming teams. No matter where you start, there will always be vast scope for learning and career development. We are proud to have many managers and senior chefs come through from junior positions within our teams.

Successful candidates will have the opportunity to spend time on Our Farm, experience other departments and become integral members of 'Team Rogan'. With opportunities to work with us on new, exciting projects across the UK and overseas!

Whilst working with us, you will also experience living in the beautiful Lake District, with its plentiful activities, outdoor pursuits, restaurants, and pubs to keep you busy on your days off. We are able to offer staff accommodation for those relocating to Cumbria to help you find your feet whilst you search for your longer-term home in the Lakes.

Get in touch

If the role you would like to apply for is not listed, please click on the 'Team Rogan' link to let us know that you are interested in joining our team and what role you would be suitable for.

We are always looking for the next generation of talented hospitality professionals to add to our fantastic group, so we welcome all applications.

Picture of Libby Sharpe
Libby Sharpe
HR Business Partner - Recruitment and Training

Current Job Openings

All jobs

  • 4-day Working Week

    We prioritise employee wellbeing and work-life balance!

  • Staff Discount Across our Group

    Enjoy staff and family discounts across our restaurants, Our Shop, and Home by Simon Rogan.

  • Support and Development Opportunities

    Want to undertake industry qualifications to further your skills and expertise? We will support this.

    A development plan for all employees once probation is complete.

  • Bike to Work Scheme

  • Employee Assistance Programme

    We collaborate with Hospitality Action who offer all of our employees 24/7, hospitality-focused, fast, real-time support for work and personal challenges, whenever they need it.

Our Philosophy

As Umbel Restaurants has expanded internationally, it has aimed to adapt rather than replicate, bringing the same philosophy of sustainability, provenance and respect for place to each location. From the Lake District to London, Hong Kong, Thailand and Malta, every restaurant is shaped by its local climate, culture, produce and community, while maintaining a strong connection to farmers, growers, foragers and producers.

Across the group, close relationships with local suppliers ensure quality, traceability and a genuine understanding of ingredients from source to plate. Sustainability also extends to people and ideas, with a focus on supportive, inclusive teams and empowering staff at every level to innovate, reduce waste and continually improve.

Together, these principles allow each restaurant to have its own identity while sharing the same Umbel heartbeat.

UK Operations

  • Lake District

    At the heart of the group is L’Enclume, Rogan’s three-Michelin-starred flagship, which is closely connected to Our Farm, where much of its hyper-seasonal produce is grown. The nearby Aulis Cartmel serves as both an experimental kitchen and an intimate six-seat dining experience, allowing guests to see the creative process behind L’Enclume’s dishes.

    The wider Lake District portfolio also includes Rogan & Co, a more relaxed Michelin-starred neighbourhood restaurant in Cartmel, which applies Rogan’s seasonal, local and farm-led philosophy in a welcoming setting, and Henrock by Simon Rogan at Linthwaite House overlooking Windermere. Henrock combines the same emphasis on sustainability and seasonal produce with a more cosmopolitan influence drawn from Rogan’s international restaurants.

  • London

    Hidden on St Anne’s Court in Soho, Aulis London is Simon Rogan’s intimate, Michelin-starred chef’s table. Led by executive chef Oli Marlow and head chef Charlie Tayler, the 12-seat chef's table presents a progressive tasting menu rooted in the rhythms of the seasons, reflecting Rogan’s signature farm-to-table cooking.

    The London venue was awarded its first Michelin star in the 2024 Michelin Guide for Great Britain and Ireland.

  • Our Farm

    Our Farm is the foundation of Simon Rogan’s UK restaurant group. Established in 2011 just outside of Cartmel, it has grown into a biodynamic, closed-loop farm supplying seasonal produce across his restaurants.

    Led by growers and chefs working together, the farm focuses on biodiversity, natural growing methods and zero-waste practices, with surplus produce preserved through fermentation, pickling and other techniques. It also offers A Day at Our Farm, combining a guided farm tour with a seasonal lunch showcasing the connection between the land and Rogan’s kitchens.

  • Manchester

    Tom opened his first solo restaurant, Skof, in Manchester in May 2024. The restaurant offers two full-length tasting menus: 12 and 16 courses, at lunch and dinner and a 4-course lunch menu.

    The restaurant was awarded a Michelin Star in February 2025. This announcement followed Skof taking home ‘Best New Restaurant’ at the Good Food Guide awards earlier this year, earning a place in SquareMeal's T100 for 2025; the highest new entry at number 8, and two awards at the Manchester Food and Drink Awards; Best Newcomer for Skof and Chef of the Year for Tom and latterly a nod in Conde Nast Traveler’s Top New Restaurants 2024. In June 2026 Skof placed at No. 29 in the NRA T100 list.

Already working at Umbel Restaurants?

Let’s recruit together and find your next colleague.

@rogellrestaurantslimited-demo.com